Porthos · Spicy Sardines in Olive Oil

Porthos sardines in spicy olive oil reinterpret one of the most traditional canned foods with an aromatic and slightly spicy touch.

Carefully selected, the sardines are packed in olive oil along with a blend of spices and vegetables that add nuances of flavor and a more intense character. Ingredients such as chili, carrot, cucumber, bell pepper seeds, and cloves enrich the whole, providing a subtle spicy and aromatic touch.

The result is a balanced canned food full of personality, perfect for those looking to enjoy the classic taste of sardines with a different nuance.

Hailing from Portugal, a country with a long tradition in canned food production, these sardines are also an excellent source of protein and a tasty way to incorporate fish into your daily diet.